GRANDPRO BOOKS
GRANDPRO unites talented pastry chefs in different cities of our big country!
We are happy to share inspiration with you, presenting innovative dessert recipes based on ingredients for professional baking GRANDPRO. Each recipe has been tested in practice many times and gives a result that will please you and your guests.
To help pastry professionals and those who want to become them, we have published the books "Perfect Baking. Pastry Chefs of Moscow" and "Perfect Baking. Confectioners of Russia" — beautifully illustrated manuals, on the pages of which famous confectioners of the capital and regions of Russia share their unique experience, original developments and life hacks.
Modern confectionery ingredients and technologies, detailed step-by-step recipes, creative presentations — you will find all this in our unique publications.
And the collection of recipes on our website presents the best works of the participants of the confectioners competition "GRANDPRO Lights the Stars", our brand chef Ekaterina Krieger and GRANDPRO ambassador Marina Romanova.
