FAT INGREDIENTS
FOR PROFESSIONAL BAKING

GRANDPRO

Inspire to Create and Refine!

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HIGH-TECH GRANDPRO LINE

FOR A PERFECT RESULT

CONCEPT

By creating a unique collection of innovative ingredients for GRANDPRO baking, RUSAGRO Group experts focused on the current needs of confectionery artists working in the HoReCa field or developing their own business.

Impeccable quality, technological efficiency, economic efficiency, new ideas for pastry chefs and your creative freedom are the fundamental values on which the GRANDPRO brand concept is based.

GRANDPRO is not only modern Russian—made products, but also a unique professional development program that includes expert technological assistance to pastry chefs, educational projects, and the exchange of experience and ideas. GRANDPRO helps you achieve success and improve in your favorite profession!

GRANDPRO MARGARINES

GRANDPRO premium margarines are an innovative line of high-tech plant-based ingredients for pastry manufactures, restaurants, coffee shops, bakeries.

We make GRANDPRO margarines from high-quality natural raw materials, with no animal fats and preservatives. GRANDPRO margarines are suitable for creating dairy-free desserts, lean baked goodies, healthy lifestyle diets, as well as a wide range of classic bakery and pastries.

Working with GRAND PRO margarines, you are always confident in the stable quality of your products, their long shelf life and aesthetic appearance.

To meet customer needs and help you to cook always great, we have created five special margarines for various technological applications: GRANDPRO Cake, GRANDPRO Tart, GRANDPRO Cream, GRANDPRO Croissant and GRANDPRO Eclair covering a full range of pastry recipes.

CAKE

For cakes, Easter bread, rolls, pies, and muffins

TART

For shortcrust pastries

CROISSANT

For all of puff pastry types

CREAM

For pastry creams and fillings

ECLAIR

For creams and fillings of cakes, pastries, souffles

*The price does not include delivery; the minimum order is 1 pack (10 kg).

GRANDPRO CATALOG

GRANDPRO BUTTER

GRANDPRO Butter for professionals — butter for those who create and prefer traditions, or for those who reinvent baking in a new way. We support you in your quest for perfection. GRANDPRO Butter has many advantages that make it indispensable for puff pastry and rich pastries, shortcrust pastry, creams. The butter is ideal for all types of sauces, emulsions and other types of culinary products. It is available in 5 kg blocks, a practical size for your production. Price: on request

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GRANDPRO whipping paste

GRANDPRO paste is a complex food additive with a high concentration of working substances. It contains emulsifiers of natural origin that are safe for human health. When preparing various types of dough and creams, GRANDPRO paste increases aeration and stability of whipped masses.

GRANDPRO paste is a multifunctional ingredient and has proven itself well in various applications, including the manufacture of biscuits, muffins, muffins and cakes; sweet biscuits; custard and fruit and berry creams; semi-finished products for freezing. The paste is economical to use.

It is available in 2 kg plastic buckets.

The cost starts from 300 rubles/kg excluding delivery.

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PROFESSIONAL SPEAKING TESTIMONIALS

Marina Romanova
Head Chef at M&N Patisserie House (Moscow), GRANDPRO Ambassador
— Frankly speaking, these margarines amazed me! Short pastry made with GRANDPRO is delicate and crumbly; puff pastry is airy and crispy. The taste characteristics are excellent. Used in creams, GRANDPRO Cream gives them a wonderful dairy notes. No off-odor or flavor. I use GRANDPRO in my recipes and recommend this product line to my students as a fine basis for creative and lactose-free desserts. I am sincerely glad that such ingredients have appeared in the pastry industry!
Ekaterina Krieger
GRANDPRO Brand Pastry Chef and Ambassador
— As a pastry chef and startup consultant, I use GRANDPRO in my daily work and recipes: for sponge cakes, short and puff pastry, as well as for a wide variety of creams. GRANDPRO products have all the qualities that are fundamentally important for food service industry and pastry manufacturers. These qualities are adaptability, wide range of applications, stability of the result, excellent texture, and wonderful taste of your pastries and desserts. The high economic efficiency of GRANDPRO products is another factor, especially important for a head of any food service company.
Irina Khasanova
Pastry Chef and Patisserie Owner (Kazan)
— I recently discovered the line of GRANDPRO professional margarines, tested them and made excellent desserts! I was pleasantly surprised upon GRANDPRO margarines performing their work, as well as the texture and the taste of the resulting baked goods. As a business owner, I would like to add that GRANDPRO provides a great economic solution, since the cost of these premium margarines is several times lower than that of butter. Another important point: GRANDPRO is ideal for Lenten, vegan, and healthy pastry and desserts.
Andrey Savenkov
Food Service Department Head Chef at Krasnaya Polyana Resort (Sochi)
— Upon the recommendations of my colleagues, I decided to test GRANDPRO margarines and now I can confidently say that this is a really high-tech premium product line. In particular, I chose GRANDPRO to interpret in a modern way kuleyka, a kind of old-time pastry from Kostroma region; we may call it Russian cheesecake. Old-time kuleyka recipes include butter. I used GRANDPRO Cake for the dough crust and GRANDPRO Eclair for the tvorog-based filling. GRANDPRO margarines have good temperature stability and excellent plasticity. It helped me to make kuleyka with delicate and airy crust, rich and creamy taste. I recommend GRANDPRO!